The classic Opinel stainless steel blade in a Santoku knife form. This knife is great for slicing & chopping meats, seafood, & vegetables. This knife has a very nice well-balanced feel to it. One can also use it to pick-up cut pieces after chopping. The handsome Beechwood handle is varnished for a most beautiful look. The Opinel knife is rich in history & has been in use for over 100 years by many alike! Made in France.